Gourmet Food Supplier

over here.
It’s good if the leaves are falling in due time, but is not if the fruits are falling.
Besides, these flowers are planted without any aesthetic feeling, messy and not arranged neatly.” Su Mu pointed to the flowers randomly and brought out several flaws.

“But the fruits of malus spectabilis are edible,” Walking at the end of the crowd, Yuan Zhou said lightly after he heard Su Mu.

“But these flowers still have no aesthetic feeling at all.” Su Mu insisted.

On this point, Yuan Zhou really wasn’t quite sure.
After all, he planted the flowers according to his preferences, the fragrance and the pollen, etc.

Seeing Yuan Zhou no longer respond to him, Su Mu was very happy and even felt light-footed while walking.

The several people walked up the stairs and soon arrived at the pub seated in the bamboo forest.

“What if it rains on the open-air platform?” Su Mu stroked his hair style worriedly.

He wasn’t worrying about getting caught in the rain but messing up his hair style.

“Don’t worry.
Boss Yuan never opens the pub when it rains,” Chen Wei uttered that while grinding his teeth.

“That’s good.” Su Mu let out a sigh of relief.
After he wiped the table and chair, he then sat down slowly.

“It’s really worry-free to come out with you.” Bold and unconstrained as Jiang Chang was, she never wiped these things, not to mention these things in Yuan Zhou’s restaurants were originally very clean.
Therefore, she wouldn’t wipe them.

“We are offering a dish that goes with wine, the Drunkard’s Peanuts.
One serving for each table.” Yuan Zhou took out the menus that were provided by the system and put one on each table.

“Wow, it’s this dish.
Marvelous!” Wu Hai was very happy.

As the Drunkard’s Peanut had a spicy taste and belonged to Sichuan Cuisines, it was simply regarded as a meat dish to Wu Hai who loved spicy dishes most.

The spicy dishes served in Yuan Zhou’s restaurant were still too less currently.

“A good dish.
It’s really a dish that goes with the wine.” Chen Wei and Fang Heng were also both satisfied.

How could one drink liquor without the peanuts? Therefore, the two of them basically brought the peanuts by themselves whenever they came.
They even brought them today as well.
Coincidentally, the new dish was Drunkard’s Peanuts.

“All of you need one serving for each, right?” Yuan Zhou confirmed with them again while Shen Min was raising the liquor.

“Of course.
Please hurry up and carry it to us.” The several people almost couldn’t wait to eat it.

Even Jiang Changxi who didn’t like eating peanuts became quite expectant as it was cooked by Yuan Zhou.

“One moment, please.” Yuan Zhou came out of the kitchen while personally carrying the tray, where three plates of peanuts were placed.
It was loaded in a compactly woven rattan basket.

Only after Yuan Zhou set down the plates on each table did the several customers find there on the basket were, surprisingly, green leaves that resembled the delicate peanut leaves with white and soft villus.
The basket looked extraordinarily pretty and cute.

“The basket is so nice.
Is it for sale?” Jiang Changxi paid attention to the basket first.

“No,” Yuan Zhou refused flatly.

“Boss Yuan…” The voice of Jiang Changxi was like the honey that was blended with sugar, so sweet.

Nevertheless, Yuan Zhou directly ignored her.
The other two tables nevertheless showed more interest in the peanuts inside of the basket.

“They look similar in size, but why are there chilli seeds in the peanuts?” Fang Heng was a little puzzled.

He stirred the peanuts lightly.
Meanwhile, the peanuts emitted melodious sound in the collision.
The chilli seeds appeared extraordinarily conspicuous.

Anyhow, he was also running the pub business.
The dishes with wine were likewise the signature dishes in his pub.
Superior Drunkard’s Peanuts definitely wouldn’t have the chilli seeds inside, which tasted bitter if overcooked and were hard to chew if not well cooked.

Therefore, the chef would try to get rid of the chilli seeds when they cooked this dish.
A good cook nevertheless would try his best to retain the spicy taste of the chilli seeds and meanwhile get rid of them.
All in all, the chilli seeds couldn’t be served to the customers.

“Forget it.
We’ll know the taste after we eat it.
Look, they have started to eat over there.” Chen Wei pointed at Wu Hai and Ling Hong who sat at one table and said.

“Ok.” Seeing that, Fang Heng also agreed with a nod and then directly began to eat,

…